Spiced Tea

My grandma’s spiced tea. That’s where my head goes when I smell orange and cinnamon. As I was growing up my grandma’s spiced tea was a holiday treat everyone looked forward to. You should understand, my grandma did everything by means of instant and processed foods, so spiced tea was a combination of Tang, instant tea, red hots (yes, the cinnamon candy) and a few other things that would make you hum from a sugar high and feel warm when its cold outside. Sadly I don’t have her recipe, but I have found this substitute.

Spiced Tea

One bag Tulsi numeric ginger tea

2 or 3 drops orange essential oil

1 teaspoon honey

 

It warms the heart.

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